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Sparkenhoe Red Leicester


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1kg, 400g, 200g

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Discover the unique taste of Sparkenhoe Red Leicester, England's only unpasteurized Red Leicester Cheese. Wrapped in muslin and matured for six months on beach shelves, this handcrafted artisan cheese offers a creamy, mellow texture with a nutty, sweet, and citrusy finish. The natural addition of annatto gives it a deep orange-red color.  The occasional blue veins, a natural feature that adds character and flavor.


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